Marriott International

Commis Sommelier - Le Méridien Saigon

Marriott International

Saigon, Vietnam (On-site)

Experience Mid-level
Posted 3 weeks 6 days ago
On-site Mid-level Level

Position Summary

  • Issue, open, and serve wine and champagne bottles.
  • Answer guest questions about the origin, vintage, and style of wines.
  • Update and maintain wine lists and the MICROS system.
  • Pair and suggest wines that complement menu items.
  • Attend wine tastings and develop relationships with vendors.
  • Request new wines and products.
  • Create and update wine lists.
  • Design and implement wine promotions and incentive programs.
  • Monitor and replenish wine cellar, equipment, and glassware inventory.
  • Train and educate server and bartender staff.
  • Conduct vintage and BIN number checks and staff wine tastings.
  • Secure liquors, beers, wines, coolers, cabinets, and storage areas.
  • Follow all state and local laws for serving alcohol responsibly.
  • Maintain an accurate spill sheet.

Responsibilities

  • Follow company, safety, and security policies and procedures.
  • Report accidents, injuries, and unsafe work conditions, and complete safety training and certifications.
  • Maintain a clean and professional uniform and personal appearance.
  • Maintain confidentiality of proprietary information and protect company assets.
  • Welcome and acknowledge guests, anticipate and address service needs, assist individuals with disabilities, and thank guests with genuine appreciation.
  • Communicate clearly and professionally, including answering telephones using appropriate etiquette.
  • Develop positive working relationships and support the team in reaching common goals.
  • Ensure adherence to quality expectations and standards.
  • Perform physical tasks including standing, walking, lifting, carrying, pushing, pulling, reaching, bending, and moving through narrow or uneven spaces. Move objects weighing up to 50 pounds without assistance.
  • Perform other reasonable job duties as requested by supervisors.

Preferred Qualifications

  • Education: Technical, Trade, or Vocational School Degree
  • Related Work Experience: At least 2 years of related work experience
  • Supervisory Experience: No supervisory experience
  • License or Certification: None

About Marriott International and Le Méridien

Marriott International is an equal opportunity employer committed to welcoming all and providing access to opportunity. Le Méridien celebrates each culture through a distinctly European spirit of savouring the good life and offers authentic, chic, and memorable service and experiences.

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