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Position: Brewing Technician
Location: Port Moresby, Papua New Guinea
Function: Supply Chain – Brewing
We have an immediate requirement for a Brewing Technician based in Port Moresby, reporting to the Brewing Supervisor.
Main duties
- Work in line with HEINEKEN safety, food safety, and sustainability standards, as well as local regulations.
- Contribute to and follow the safety agenda in the Brewing department.
- Remove waste from the department premises and sustain safety tasks at the required level.
- Ensure the timely supply of raw, auxiliary, and cleaning and disinfection materials at the place of use.
- Inspect materials to ensure that quality is not compromised.
- Monitor product and process quality.
- Recognize tags and improvement opportunities and execute the related tasks.
- Execute 5S, tagging processes, and CILT, and apply problem-solving tools.
- Participate in and lead improvement teams.
- Operate and execute brewing processes on machines in line with valid standards and procedures.
- Manage documentation and reporting within the level of authority.
- Contribute to continuous improvement activities and report deviations to the Brewing Shift Supervisor.
- Operate all relevant machines and processes.
Qualification and experience
- Diploma or bachelor’s degree in Science or Engineering.
- 1–3 years of experience in the beverage industry with shop-floor operations experience.
- Experience in brewing, biotechnology, or a related field.
- Knowledge of Total Production Management or related practices.
How to apply
Submit your application through the application link on the source page. Only shortlisted candidates will be contacted.
Application deadline: Friday 2 October 2026